Wondering if any hounds could give me some feedback about their L2O experiences since the departure of chef Laurent Gras (late November). Ideally, I'd like to hear from anyone who has visited the restaurant both before, and after his departure.
Additionally, I'm also interested in hearing about L2O experiences in general since there seem to be mixed reactions. Thank you so much in advance, just trying to do more research for an upcoming vacation.
2300 Lincoln Park West, Chicago, IL 60614