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General Discussion 8

Korean rice

takadi | Apr 27, 2012 11:18 AM

Does anybody know what type of rice is used at korean restaurants? I know it is definitely not the same as the Jasmine rice or chinese type rices I usually eat. It's like a short grain rice that's a cross between glutinous and regular rice. I love the texture and korean food isn't the same without it. I went to my local korean grocery store and there were a million brands and types and I had no idea which one to chooose

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