Not About Food

Second Kitchens

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Not About Food

Second Kitchens

ttoommyy | | May 12, 2010 10:53 AM

(This thread was split from: http://chowhound.chow.com/topics/7074... -- The Chowhound Team)

Maybe it's an Italian or Italian/American thing. I know a few others in the same boat and they are of Italian heritage. Most of my relatives had two kitchens: one upstairs for "show" and one in the furnished basement for actual cooking! We are a picky bunch when it comes to food and eating. lol

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