A friend just got a terrific old Kitchen Aid mixer at an auction. Five qt. w lift bowl, made when KA was still owned by Hobart. (Yes, she's pleased; yes, I'm green.) So she's making a leap from simple hand mixer to KA's power and volume.
Any favorite recipe recommendations that take advantage of the KA;s power and volume? Yeast doughs included as well.
You don't have to detail the recipe - just a name and description and we'll find them. Thanks !