Chowhound Presents: |

Home Cooking

Keeping tortillas warm


More from Home Cooking

Home Cooking

Keeping tortillas warm

JBethell | | Nov 5, 2009 10:25 AM

For my daughters 2nd birthday I'm having a sort of taco bar. For fillings I'm making beef barbacoa, a pork chili verde, and maybe some chicken.

My question is, what's the best way to keep a large number of tortillas warm, without them going hard?

BTW, I'm using flour tortillas.

I know, the purists are going to scold me, but I don't care for corn tortillas, and neither do most of the people coming.

More posts from JBethell