Looking for a venue on Thursday, June 7th. This will be the final night for a group of 18 chefs, culinary students and food writers after a week-long volunteer trip working with different food-related non-profits throughout the city.
General Requirements (although not set in stone):
1. A restaurant with heart who would get a kick out of a bunch of cooks descending upon it.
2. Can accommodate all of us in one room (after a few drinks, I'm sure speeches will be made)
3. Can offer us a set-price menu hovering around $30-$40 pp (depending on venue, drinks may or not be included in that price)
Was thinking Dooky Chase, but doesn't seem to be open? We're already frequenting Cochon one evening as well as Rock n' Bowl, Bayona and the House on Bayou Road for a Crawfish Boil.
Suggestions are more than welcome. And if we end up booking that venue and you're in New Orleans, you certainly get an invite to join us!
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