Very new and undergoing a menu revision (losing the high end steaks, chicken dishes, adding more staples, some american). Very small ... very cheap ...very good. Dining room looks better than expected given last tenant but don't expect more than nicer dark wooden tables and matching chairs. Had gyro ($5.50) which was hot, fresh and loaded. Moussaka ($9) was quite tasty,
Not an extensive sampling i realize but if you need to scratch the itch for Greek food without killing your wallet, this seems the place for now. Hopefully they stay in the mode of 'fresh is good' before the financials start dictating to cut corners.