Restaurants & Bars

Jfood's Burger Tour (MSP) Continues - Buster's

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Jfood's Burger Tour (MSP) Continues - Buster's

jfood | Aug 4, 2009 04:04 PM

Jfood is back in the hunt for more great burgers in MSP and taking guidance from the recent MSP magazine he decided to respect a burger place that earns a 95 and went to Buster’s for another hunk of meat.

The first difference between Busters and other Tavern burgers he has visited is the lighter and brighter feeling that Busters has when compared to Matt’s, 5-8, Blue Door and the Nook. It is more airy, brighter and the tables are further apart. Jfood grabbed a table where he could watch the ballgame and got to work.

The waitress brought over the food and drink menus and Jfood saw a nice root beer was offered Frostop Root Beer (OH) $2 that is made in small batches from the proven formula of a percolation of various barks, herbs and berries; 0.0%ABV 12oz. When it arrived Jfood could say it was one of, if not the best, root beer he has ever drunk. It was creamy, not too sweet, a nice deep barky flavor, excellent choice for a soda.

For the main event Jfood ordered a cheddar cheeseburger (medium rare) with fried onions, bacon and a side of onion rings.

The burger and fries arrived first, along with a small cup of ketchup. Some may not like the little plastic cups for ketchup but after holding many sticky bottles and squeeze tubes in other taverns Jfood was actually glad they served it this way. And that is a change of opinion for Jfood, so old dog, new tricks accepted.

Jfood grabbed some fries first, and they were nicely salted so he dipped into the ketchup and chomp. Fantastic fries. Perfectly cooked, appeared to be cut on premises and the salt application was perfect. Jfood was extremely impressed. The he placed some ketchup on the burger and cut in half. The inside was perfectly cooked to medium rare, a nice shade of pink. Jfood first bite brought almost perfect satisfaction. The meat was great, the bacon was very good, the cheese was nice cheddar, but the bun was good, not great and the fried onions were, well, not up to snuff with the rest of the burger. The onions were boiled onions then fried, they were soggy and blech. Easy fix for Jfood and the onions came off both halves of the burger. Now this burger was well worth the 95 rating it received.

The onion rings arrived. If you have ever seen a plate of onion rings at Busters, you will understand Jfood's reaction was WTF. They were enormous. Not only the portion, but each ring was surrounded by some of the poofiest toppings. Unfortunately many of the rings could not hold the toppings in place so Jfood had half of them naked with lots of topping all around the plate. Jfood looked at other tables and theirs were all much better, so Jfood's was the anomaly. Jfood bit into one of them and it was utter disappointment. The breading was tasteless and the onions themselves were not cooked through. Jfood decided they were not worth the calories and pushed aside and concentrated on the burger and fries.

In conclusion, Jfood would very much agree that this is one of the best burgers in MSP and recommends the bacon, cheese on the burger and the fries as well. Others may like the onion rings for the novelty, but Jfood cannot give them a ringing endorsement.

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