This is my first time ever posting here and it's already a request. I am looking for Jeffrey Hamelman's Pretzel Recipe from a Book called Bread: A Baker's Book of Techniques and Recipes. I looked everywhere but I can't get this book anywhere in Chicago - problem is, I really need to make a batch of soft pretzels.
Maybe someone could post it for me or tell me where I could find this recipe online!
Thank you so much,