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I'd like to jazz up some white rice

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I'd like to jazz up some white rice

Cheese Boy | Aug 24, 2007 10:29 PM

There has to be some creative ways to flavor otherwise boring steamed white rice. Jasmine, basmati, uncle ben's, minute rice ... it doesn't matter. I'd like some ideas on how to liven up this starch and have it look appealing on the plate and tasty on the palate. Vegetables perhaps? Stocks? Seeds? Dried fruits? PLMK. TIA.

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