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Latin American Salad Cookbook of the Month Cookbooks

January 2014 Cookbook of the Month, GRAN COCINA LATINA: THE FOOD OF LATIN AMERICA: Cebiches; La Olla; Salads

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January 2014 Cookbook of the Month, GRAN COCINA LATINA: THE FOOD OF LATIN AMERICA: Cebiches; La Olla; Salads

BigSal | Dec 31, 2013 04:36 PM

Please use this thread to report on the following chapters from GRAN COCINA LATINA: THE FOOD OF LATIN AMERICA by Maricel E. Presilla.

Cebiches, pages 477-496

La Olla: Soups and Hearty Potages, pages 497-540

Salads, pages 541-564

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