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Ixia is still great

Slippery | Apr 15, 2002 08:46 AM

Went to Ixia on Saturday night for dinner - and it was fabulous. Everything was absolutely delicious, service was on time, and I would recommend it highly. It was the first time I've been there, and I was a little nervous with all of the talk of the restaurant going downhill after Edward Kim went to Soigne, but if there was a "blip" in the quality of the restaurant, it appears to be gone. Now I need to go back to Soigne. It may take many visits between the two to figure out which I prefer :-)

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