Heading to Portland this weekend from SF to visit the in-laws (staying in Aloha with car access), arriving late Friday night, returning Monday afternoon. Last time up we hit Ned Ludd (great), Apizza Scholls (very good), Kenny & Zukes (didn’t love it), Voodoo Donuts (I know, I know), Laurelhurst Market (for meats and cheeses, didn’t eat there), Pine State Biscuits (for sure again) and Beast (good).
Breakfast - PSU Farmers Market for Pine State Biscuit breakfast sandwiches and Lauretta Jeans biscuits. Also want to pick up bagels from Tastebud and lox from the Smokery for Sunday breakfast at home, as SF is really lacking in the bagel dept. Any coffee recommendations?
Dinner - we have a reservation at Pok Pok; Salt and Straw ice cream for dessert.
Lunch – need help, Nang’s?, Lardo?, Bunk?, Flying Scotsman?
Sunday: Bagels/lox at home
Lunch: thinking of Evoe. Do they do any foie gras dishes – with the CA ban I’m craving some. Or Olympic Provisions?
Post Lunch/pre-dinner – Raccoon Lodge and Brewpub for some sour beers with father in law (as it seems to be reasonably close to Aloha)
Dinner: father in law’s BBQ
Dessert: pick up Blue Star Donuts for dessert – other dessert/pastry recommendations?
Monday: Breakfast/brunch recommendations – flight is at 12:00
Thanks in advance.
Updated 1 year ago | 29
Updated 1 year ago | 7
Updated 9 days ago | 23
Updated 1 month ago | 12
Updated 2 months ago | 2