Ok, so I moved to the Triangle a couple of years ago from the New York area, and I have had a hard time finding a reliable Italian restaurant. Coming from NYC, the bar is quite high for me. I had no idea serving good, simple, honest Southern Italian was such a daunting task. I've found two places so far that make decent red sauces: One in Meadowmont (La Russa's) and the other out in Chatham county that just opened call Vincenzo's (the chef is from Brooklyn... surprise). Panzanella's is good too (killer lamb ragu), but they're not quite as "down-home" Italian as I'd like. Any others out there?