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Italian Sausage

Italian sausage ideas

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Italian sausage ideas

zorra | Sep 4, 2006 10:09 PM

This week I found a good bargain on Italian sausage, which I've never bought before, and it's sitting in the freezer until I decide what to do with it to bring out its distinctive flavor (by that I mean, distinctly Italian, not just cooking it like any other sausage). I found a good recipe for Italian sausage and tortellini soup, and another for sauteeing it with broccoli rabe. What do you like to do with Italian sausage that does NOT involve bell peppers?

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