About six months ago, I picked up a copy of Savour, a free weekly (monthly?) food magazine in Tokyo. In it there was a bit on a place in Shirokane that makes what I believe was a green chili/pork pizza. The place was well known because the owner brought over Italian stonemasons to build his pizza over in authentic style. Does anyone out there know the name/location of the place I am talking about? I've been thinking about that chili pizza lately.