I'm looking for a recipe for "pink cloud dessert" - my mom's favourite childhood birthday cake (in the '60s). My grandmother, who passed away many years ago, left an incomplete recipe - only ingredients without much in the way of direction.
I understand you use an angel food cake mix, prepare according to directions, but tint half the mix with red food colouring and peppermint extract, and add coconut to the other half. I'm not sure how they are combined and baked, and the cake is then frosted with pink-tinted whipped cream.
I would love to make it for my mom for her upcoming birthday. Any help is appreciated. Thank you in advance!
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