Restaurants & Bars

Los Angeles Area

ISO Good Raw Oysters on the Westside (that won't break the bank)

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ISO Good Raw Oysters on the Westside (that won't break the bank)

sky21 | Sep 21, 2009 10:57 AM

We're looking for a place a la Acme Oyster House in the French Quarter in New Orleans to satisfy a craving for lots and lots of fresh oysters on the half shell (talkin' at least a couple of dozens) at an affordable price (would jump at $1/oyster but would settle for something under $2...is that unrealistic?). Been to Ocean Ave. and the Sat. Santa Monica farmer's market on Arizona...but am hoping to find something cheaper so that we could eat to our hearts' content.

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