It had bread crumbs and whipped egg whites. That's all I remember.
It was very creamy and rich.
It was from a women's magazine about 25 years ago, the article was "The 10 Best Bread Puddings" (or something close to that). I can't find it anywhere, but I loved it.
I was hoping someone might have the recipe.
Updated 11 months ago | 0
Updated 2 years ago | 69
Updated 2 years ago | 4
Updated 2 years ago | 6
Updated 11 months ago | 4