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Insufficient quantity of oil

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Home Cooking

Insufficient quantity of oil

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NotJuliaChild | | Apr 18, 2012 01:54 PM

Does anyone else find that the proverbial "1 Tablespoon Canola oil" is woefully insufficient to pan fry/sear even the smallest quantities of food?

Nearly every recipe I try uses very small quantities of oil and I find myself always having to use significantly more.

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