I did a search and didn't find too much...
Anyway, bluefish is ridiculously cheap here right now so I told the boyfriend that he better get used to eating it! (Luckily for us, we both love fish—even the "fishy" ones.)
Does anyone have any creative ways for cooking it? I don't have a grill, so I'm basically limited to oven and stove top. Perhaps a fishcake of some kind?
The other night I wrapped it in bacon with a bit of thyme and broiled it and it was excellent, but I'd love to mix up the flavors some.