I've recently found out I am allergic to gluten (flour and wheat products), and I need to start my gluten free diet in one week. I want to have some amazing gluten filled meals before I give it up for good. A "last hurrah" if you will. I started at Stella last night with the aspargus - truffle- cream homemade linguine with a poached egg on top (decadent). Where else should I hit? What would you consider a "must have"?