I'm going to House of Chan tonight for dinner. We're really going for the stone crab from Joe's in Miami, but in terms of the other things we order, I want to make sure we do it right.
Is there anything that cannot be missed? What steak cut is the best? Are we better off going with a steak of one of the beef dishes, which it appears contain the same beef anyway? Any really outstanding appetizers?
Overall, is the place still great, or is it now just a name?
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