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Hong Kong in 4 Nights & 3 Days


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Restaurants & Bars China & Southeast Asia

Hong Kong in 4 Nights & 3 Days

jchen86 | | Aug 23, 2010 06:28 PM

Hi. I'm going to Hong Kong for the first time in a week. I'm looking for REAL Cantonese food. I'm from New York, so I'm not looking for fancy decor, fusion foods, or western-style cooking. I want the real deal. I haven't found many solid suggestions for food, so I thought it was best to create a topic for comments & suggestions to my itinerary so far.

Night 1: East Tsim Sha Tsui
- Need a suggestion for late dinner (9pm)

Day 1: Central, Tsim Sha Tsui
- Brunch - Dim Sum at City Hall
- Early Dinner - Hau Fook Street/Haiphong Street Dai Pai Dongs
- Late Night - Temple Street Night Market

Day 2: Central, Macau
- Breakfast - Graham Street Market
- Lunch - Fernando's
- Pre-Dinner Snack - Margaret’s Cafe e Nata (for Portuguese Egg Tarts)
- Dinner - A Lorcha

Day 3: Sheung Wan, Central, Causeway Bay, Victoria Peak
- Breakfast - Sang Kee Congee Shop (for Congee) & North Garden Restaurant (Cha Siu Bau)
- Lunch - Need suggestion near Central
- Dinner - Little Sheep (for Mongolian Lamb Hot Pot)
- Dessert - The Peak

All of it is based on forums found online, so I am open to all changes, as long as it is in the area I'll be in. I really would like to have some good noodles and lau buo bing. Also, any suggestions for must-eats in addition or according to the itinerary will be much appreciated.

Thank you!

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