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I want to make a holiday ham--no idea where to begin. Please help!

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I want to make a holiday ham--no idea where to begin. Please help!

citizenc3 | Dec 5, 2012 05:15 PM

Hello wise chowhounders!

I didn't grow up with a tradition of eating ham, but I recall going to a friend's holiday feast many years ago where a delicious ham was the star of the show. I'm thinking that I'd like to try making a ham for the holidays this year. But I am so confused about all the different types that I'm not even sure what I'm looking for. Bone-in? Spiral sliced? Fresh? Cured? Country?

I'd appreciate any tips or recipes. Thanks so much in advance!

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