People I work with rave about Petsi Pie so I finally dropped in. I was visiting illin’ relatives and wanted to bring goodies. I picked up a chicken pot pie, a spinach ricotta tart, and a four berry pie.
Wow! I actually got a slice of the tart for myself to chow in the car. It was terrific. Loved the pine nuts, which at first glance looked like they might overpower the tart but that wasn’t the case. Great mix of flavors and not too rich, well at least not so rich that I wasn’t dying to try to the pot pie.
The chicken pot pie looked a little dry when I cut into it because there wasn’t much saucy goodness spilling from it. Surprisingly the lack of liquid didn’t really matter. The chicken was super moist and the crust was amazingly flakey and just buttery enough. The ratio of chicken to veggies was heavy on the chicken end, which was just fine with me. I got a large pie and felt like I could have devoured half of it. I’m sure it was wiped out shortly after I dropped it off.
I dropped off the four berry pie and had a sliver. It was tart, sweet, and yummy with buttery flakey crust; just perfect. I’m thrilled that I finally stopped in. I’ll be picking up a chicken pot pie for home on one of these cold nights this week.
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