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Guide to English Pickles, Relishes, condiments

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General Discussion

Guide to English Pickles, Relishes, condiments

kare_raisu | | Nov 1, 2006 03:54 AM

There is a 'British' section at one of my local grocery stores and I am always checking out all the interesting condiments. I finally picked up some picadilli -which looks like a mixed veg pickle in a mustard sauce.

Anyone familiar with the specifics of this niche in British cuisine?

Historical information would be greatly appreciated as well.

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