We noticed a great thread developing on the new book "Modernist Cuisine at Home," so we figured we'd just invite Scott from the Modernist Cuisine team to hang out and answer your questions directly. For the next few weeks starting today, Scott will be responding to questions about Modernist Cuisine's new book "Modernist Cuisine at Home," the new webseries MDRN KTCHN that he's hosting on CHOW, and any food science and technology questions that you might have!
Scott is Modernist Cuisine's director of applied research, as well as the author of the award-winning blog SeattleFoodGeek.com. In 2011, Scott left his job at Microsoft to join The Cooking Lab, creator of Modernist Cuisine and Modernist Cuisine at Home, where he develops new products and services.
You can check out Scott and the Modernist Cuisine team's work here:
Watch Scott on MDRN KTCHN: http://www.chow.com/videos/show/mdrn-...
Order the Cooking Lab's new book "Modernist Cuisine at Home": http://www.amazon.com/Modernist-Cuisi...
Read Scott's Blog: http://seattlefoodgeek.com/
Keep Scott busy -- start asking questions. Anything food, tech, science related is fair game!
Roxanne of CHOW
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