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Guatemalan "chao mein"

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General Discussion

Guatemalan "chao mein"

m
msiangal | | Mar 31, 2013 04:12 PM

I was at a Guatemalan restaurant a couple of days ago and they had "chao mein" on their menu. Based on some Googling, it appears there's a version of Chinese "chow mein" that is popular in some Central American countries, like Guatemala and El Salvador. Has anyone had this? How is it different from the Chinese version?

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