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So I want to grill a whole fish

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So I want to grill a whole fish

Ellen | Jun 28, 2006 06:47 PM

I am going to order a cleaned and scaled sea bass or grouper and plan to grill it whole. I was going to stuff the cavity with fennel fronds, whole scallions, lemon slices, S&P. Do I need to do anything else to it beyond throwing it on a well heated grill? Like oil it or line the grill with foil, or both? For a 3 pound fish, how long should I cook it? TIA!

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