Made another foray to the "Coast" and had nearly perfect fried chicken. Batter is very light, but very flavorful with just the right amount of pepper and probably a few other spices.
If there is better fried chicken within 700 miles, I want to see it!
I also really enjoyed their mash potatoes and homemade gravy and the collard greens.
Other times I have had the fried haddock and the grilled haddock and both are very, very good.
Tony is the man that runs the place and a nicer guy would be hard to find.
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