Went to the relatively new Barrel Back restaurant in Walloon Lake Village last week. A beautiful day to be on the lake from the second floor of the WL Marina. I have never been so impressed by the "space" of a restaurant -glorious views, giant glass rolling doors, which can open in temperate weather, central fireplace, outside balcony.
Reasonable prices for eclectic fare- tostadas of BBQ pork, personal pizzas, unique sandwiches. Nice not to have to go to Traverse for a new dining experience.