One of the best kept secrets in and around Montreal is a small restaurant in Rigaud.
Del Fiacco is an experience. The chef, Giovanni is a whiz with lamb. Their vegetables are always fresh and wonderful. When in season, go with the fruit cup in the filo bowl.
They only do dinner and are closed Mondays and they are always busy, so reservations are recommended.
18 St. Jean Baptiste, East, Rigaud, QC
18 Rue Saint-Jean-Baptiste E, Rigaud, QC J0P1P0, CA