Obviously restaurant leftovers aren't always as good as we'd hope when we reheat them several days later, but I've had three great meals recently with Cambridge restaurant leftovers.
-- Russell House Tavern pizza: after more than a week in the fridge I was prepared to throw it away, but instead I tried reheating it in the microwave and it came out GREAT!
-- East Coast Grill scotch bonnet sausage (aka: sausage from hell): after reheating this sausage in the microwave, I ate it in a hot dog roll topped with some leftover Inner Beauty hot sauce. Better than the first time around!
-- Friendly Toast sausage and hash brown potatoes: I combined the sliced sausage with the potatoes, nuked them in the microwave, and topped them with the remainder of my Inner Beauty. Again, better than the first time.
Updated 2 years ago | 1
Updated 15 hours ago | 69
Updated 1 day ago | 32
Updated 8 hours ago | 19
Updated 17 hours ago | 139