Hey fellow foodies,
I'm graduating in May from USF (Richmond District / Panhandle area). I'm looking for a place to have a small graduation dinner (10 people or less) in San Francisco.
Places I want to avoid: crowded, fancy/stuffy, expensive, extremely difficult parking, and small plates (relatives are not big fans of small plates).
Things I want: the ability to make a reservation, good food (preferably a place that values and/or emphasizes sustainability), something unique to San Francisco with seafood and vegetarian options.
Is that picky enough? :)
I'm an east bay native, and don't really venture into SF that often for dinner. I need some help!