Anyone in the mid-city area going to check out The Fat Cow? I'm curious what guests are thinking. I might be able to make it over there in the next week or two myself.
I like what they did with the space, based on photos I've seen: http://la.eater.com/archives/2012/10/.... I do agree that the menu doesn't sound particularly interesting, but you wouldn't have to pull my arm to get me to try the lobster mac n' cheese, or some of those desserts on the "moo-bar" list (clever).