Po'boys and maque chaux at Yat's?
There's a big banner for a crawfish boil at Angeline's Louisiana Kitchen for a crawfish boil (reservations required). Not sure if it is today. Maybe crawfish at Coco's crawfish or Red Crawfish in SF?
Beignets at Brenda's, Powderface, Elite Cafe?
King Cake from SF Arizmendi, Oakland's Bread Garden, Cosentino's in the South Bay?
Cherney Park has gumbo and catfish on the menu
At Farmer Brown's there's a $30 New Orleans Buffet with an 8 piece brass band from 6pm - 1 am.
Cajun Pacific, CreoLA, Poor House Bistro, Jumbo's Gumbo, NOLA, Gator's NeoSoul Cafe?
In SJ Roux Louisiana Kitchen is having a special event
Maybe someone can help with this unanswered quest
Mardi Gras exile in Dublin: help requested
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