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Good sides for grilled or oven-roasted whole steelhead trout?

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Good sides for grilled or oven-roasted whole steelhead trout?

linguafood | Nov 19, 2010 01:57 PM

I usually just make a salad, but I'm bored with that. Weather permitting, the humongous, delicious trout will be grilled outside which takes about 20 minutes tops.

Starch might be rice pilaf if I ask the man nicely.... green beans? Asparagus? I'm thinking something bright flavored (apologies in advance to small h for using that term).

TIA!

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