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So the girlfriend didn't like seafood for 4 yrs., now she has come around...somewhat. [Moved from Home Cooking board]

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General Discussion

So the girlfriend didn't like seafood for 4 yrs., now she has come around...somewhat. [Moved from Home Cooking board]

Tonyjlive | | Sep 5, 2007 06:44 PM

Somehow she's managed to come around and enjoy some seafood. On vacation she had a snapper and a king fish that she liked, most recently she had scallops and catfish which she liked. So, my question is...what other types of fish would be considered lighter, or "non-fishy" if you will. She can't do shrimp or say tuna fish in a can. It's too fishy. The slightest taste of fish will turn her away. I know fish is supposed to be fresh and not smell like fish, but the bottom line is some seafood tastes like the sea, in such a way that those who aren't big fans consider it fishy. So, what other fish should I pick up for her to try and how should I prepare them for her. Thank You
PS. Even crab is too fishy

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