Restaurants & Bars

Manhattan

Gino restaurant

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Gino restaurant

Harris | Jul 18, 2001 03:54 PM

Jim you had it all wrong. Number 1, the name is Gino not Gino's.2,A place that stays in business in new york for over 55 years has to be doing something right.3,the salad that you should have is the simple house salad.Ive had this salad for over 35 years ,its crisp and includes a good mix of salad greens but no mushrooms.4,you must have ordered the scarpariello off the menu its not part of the regular menu.i agree the dish is bad, the list chicken sautes are great especially the chicken marsala. the chicken ala Gino is abroiled garlic rubbed baby chiken that is great.the ther dishes you might try is the veal and peppers,shrimp scampi,saltamboca broiled fish low prices are pleasant for the east side and i think you will agree $14 for a chicken saute with a vegetable is very fair.the coffee is naples style with the drip pot try again.

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