I've already received excellent advice from CH's on this board on my upcoming trip to Spain. I have 2 questions which I can't seem to find answers to, so I need to pick brains again....
1] Are reservations necessary in Madrid & San Sebastian for non-Michelin restaurants, especially if one is eating during the week and/or we eat before 10 p.m.? It's getting down to the wire and I'm hard pressed to make choices since every place recommended seems unbelievably tasty/amazing.
2] Are many restaurants going to be closed next week in the north of Spain due to pre-Easter holidays? What about on Thursday before Good Friday? [Generally, not specific restos]. Our time there has been moved up to then.
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