Prompted by a thread about live lobsters, I've been curious about the seafood available at Dragon Star. They have tanks of Dungeness crabs, a bag (box?) of blue claws, and a variety of oysters and clams, in addition to fish (tilapia? I can't remember).
Does anyone have first hand experience with the shellfish there, especially the crabs and clams? The prices there are great, but to be honest, a part of me is a little leery of inexpensive "fresh" seafood.