The kids had some fresh peach popsicles at the farmers market today and really dug 'em. I'd love to make some fresh fruit popsicles: recipes, ideas? Does one just whir up fruit and freeze or is water added?
And, having broken more than one set of plastic popsicle molds, I'd like to just try the paper cup and popsicle stick method: I imagine the stick is added after the mixture firms up a bit or it will fall to the side, yes?
While I'm on it...I searched for fudgesicle recipes here and elsewhere and I'm not thrilled w/ using processed ingredients like pudding or Ovaltine <tm>, any small-kid-pleasing fudgesicle recipes up your sleeve that are more, um, unprocessed?
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