Home Cooking

Bread Pizza

Freezing pizza and bread dough

Share:

Home Cooking 7

Freezing pizza and bread dough

Musie | Dec 27, 2012 01:13 PM

I want to make batches of pizza dough (and maybe bread dough too) that I will just defrost when I need to use it. I've not done this with uncooked dough before, so is there anything I should know?

Should I let it rise before or after freezing, or both?

Want to stay up to date with this post?