Still on my quest for the best slice in town, I've found many places to be enormously inconsistent, most notably, Johnnie's, both among locations and within the same location.
Anyone else know about Fratelli's on Westwood just south of Santa Monica? So far I find their pizza to be the best I've tried, as I enjoy their very thin crust (the circumference is rather thick, but the interior quite thin), good breaded eggplant topping, and consistently good sauce and cheese. Anthony, the owner or manager, seems to know every customer who walks in there, and all the guys working there remember what the regulars like.
Very cheap daily specials, like any sandwich, a pasta salad, and a drink for $5! The ravioli sandwich was surprisingly pretty good.
Always interested in more pizza by the slice suggestions --
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