Last night I went to Franny's for the first time and ordered the clams chili's and parsley pizza. I will preface by saying that I am a salt lover, and put salt on everything. Upon the first bite I found this pizza to be inedibly salty. When I told the waitress, she said, "oh that's the salt from the brine that the clams are in. Salt freaks love it." Seriously, it was way too much salt. The pizza was ruined. I wasn't hungry enough to ask for a new one, but found the waitresses response frustrating. Has anyone else had an overly salty experience at Franny's with the clam pizza or was it just an off night?