I just bought a Foodsaver primarily to freeze things for longterm storage.
However, what foods do you think would benefit from it short-term (refrigerator or pantry) most? I only have bags, no containers right now, but am open to buying some.
Last night I did my weekly grocery shopping and this is what I brought home:
Large container mixed baby greens
2 broccoli crowns
3 unripe avocados
1 package strawberries
1 package mini bell peppers
Gorgonzola, pepper jack & cheddar cheeses
Non fat plain Greek yogurt (large TJ's tub)
Non fat vanilla yogurt (large TJ's tub)
2 ears sweet corn
Remember, I'm cooking for one, and I'm also still getting some things from my garden and already have stuff in the fridge & freezer.
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