Has anyone been to a recent wedding at Latrobe's on Royal? I know that Chef Nathaniel is excellent from eating at Boucherie, and I've heard that the weddings at Latrobe's have been equally amazing food-wise. I'm just wondering if there have been any standout dishes of his from a Latrobe's wedding that we should try at our tasting? We are doing a cocktail hour and a seated dinner, but instead of the typical three course meal we are contemplating several small plates. thanks!