This board has been a lifesaver on my previous two trips to New Orleans. Thank you! I made a reservation for 4 for Cochon for a Thursday in early October, when I'll be in town for a conference. Our party of 4 turned into a party of 9, and Cochon, being incredibly popular, can accommodate us but unfortunately earlier or later than our group can handle. I'm seeking suggestions for food a larger group of varying levels of foodiness might like to eat, preferably Creole or Cajun but not necessarily only Creole or Cajun, between the French Quarter and the Warehouse district. Places I'm considering: Rio Mar, Tomas Bistro, Domenica -- but I'm open to others. Thanks in advance!