Im a current college student and I'm looking to start a cookware collection. Right now I'm looking out for a pre-1940s Griswold castiron skillet just for high temperature searing but ideally, im looking for some old extra forte French copper cookware.
So what were your best finds? Do you have any tips for a first time flea market shopper? If anyone here is from NYC, feel free to recommend a flea market as i have no idea where to begin.